ERP Data Administrator F/M

RÉPERTOIRE CULINAIRE
Bar-sur-Seine, France
12 days ago
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Role details

Contract type
Permanent contract
Employment type
Part-time (≤ 32 hours)
Experience level
Experienced
Experience required
2 years minimum
Working hours
Shift work
Languages
English, Thai
Job source

Tech stack

Information Systems Databases Data Integrity Microsoft Office Microsoft Business Central Data Management Tools for Reporting

Job description

The ERP Data Administrator is responsible for operating the item and vendor registration process in Microsoft Dynamics 365 Business Central, ensuring data accuracy under the control and approval of the Category Managers., * Operate the item and vendor registration process under the control and approval of the Category Managers.

  • Ensure data integrity, accuracy, and confidentiality across all databases.
  • Perform regular data audits and resolve discrepancies.
  • Implement and enforce data entry standards and schedules.
  • Comply with data confidentiality, system security, and corporate policies.

Requirements

  • Solid knowledge of Windows environment and Microsoft Office
  • Knowledge of ERP systems (preferably Microsoft D365 Business Central)
  • Experience with data management and reporting tools
  • Excellent written communication for SOP writing
  • Project management and task prioritization skills
  • Ability to work independently and methodically
  • Strong interpersonal skills: patience, pedagogy, active listening
  • Conflict resolution and customer service mindset
  • Responsiveness and adaptability
  • Respect for data confidentiality, * Bachelor’s degree in Information Systems, Business Administration, Supply Chain, or related fields
  • Minimum 2 years’ experience in ERP support, data management, or project coordination
  • Native Thai speaker with working knowledge of English

About the company

Répertoire Culinaire is specialised in the importation and distribution of high quality food products, either chilled, ambient or frozen. We operates in the United Kingdom, Italy, France, Germany the United Arab Emirates, Hong Kong, Macau, Vietnam, Cambodia,Thailand, Malaysia, Singapore and Australia. Our customer base is composed of Restaurants, Hotels, Independent Delicatessens, Retailers and prestigious Food Halls.

Repertoire Culinaire is part of a family-controlled group whose origins lie in the production of premium Charcuterie, Foie Gras and other Delicatessen products in France.

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