Dietitian Menu Database Manager

Position Details: The Dietitian -Menu Database Coordinator for MyDining is responsible for the successful implementation of the MyDining Suite and on-site account support., Seeking a Registered Dietitian that will work collaboratively with teammates, project managers, and the client to build menu databases and successfully implement MyDining software in targeted accounts., * Achieves successful and on-time delivery of each hospital’s MyDining menu database build

• Participates in menu cycle review to maintain regulatory compliance
• Develops strategies to maintain and support client satisfaction with MyDining
• Devises strategies to involve clinicians in the design, implementation and evaluation of account-specific MyDining menu database
• Tests software enhancements in TEST MyDining system and provides constructive feedback
• Ensures compliance with all regulatory agencies (CMS, TJC, DNV) and sector policies and procedures
• Performs other duties as assigned

• Bachelor’s Degree in dietetics
• Registered Dietitian (Commission on Dietetic Registration)
• One (1) year or more of experience in healthcare as a Registered Dietitian
• MyDining or Meal Order Software management experience, preferred
• Knowledge and understanding of regulatory compliance standards for food and nutrition services
• Ability to communicate effectively in written format and verbal conversations
• Possesses working knowledge of computer operations and associated software applications required to accomplish job responsibilities, including proficiency in Microsoft Office products
• Exhibits initiative, responsibility, and flexibility, Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

We go the extra mile for our Dietitians with perks designed to support education, career growth, and professional success! Special perks include:

• Career Advancement-Growth programs tailored to RDNs
• Free CEUs-Through our nutrition education webinar series

Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the nation’s largest employers of Dietitians in a variety of settings:

• Hospitals and healthcare systems
• Senior living communities
• Schools and universities
• Corporate wellness programs
• Food service operations

We offer unmatched opportunities for professional growth:

• Specialization
• Leadership development
• Cross-functional career paths

The company has earned significant recognition, including being named one of Modern Healthcare’s “Top 100 Best Places to Work in Healthcare” for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.