QC/QA Technician

• Perform QC testing (including sensory) on raw materials, intermediates, and finished goods per specifications.
• Accurately sample, test, and document results in the ERP system.
• Coordinate third-party lab testing and sample shipments.
• Re-test expiring materials, support shelf-life extensions, and manage discard reporting.
• Troubleshoot and maintain lab instruments, coordinating service as needed.
• Release or hold materials in ERP and generate COAs and related QC documentation.
• Support ERP setup of new materials/products, including test plans and data management.
• Collaborate with R&D, Manufacturing, and suppliers on specifications, methods, and regulatory compliance.
• Maintain QA/QC documentation (SOPs, customer specs) and complete QA questionnaires.
• Support audits, HACCP/GMP programs, complaint investigations (CAPA), training, and lab safety.

Do you have experience in Test Planning (Quality assurance practices)?, Do you have a Bachelor’s degree?, * Experience in food, beverage, flavor, or pharmaceutical industry required; Bachelor’s degree in a related field preferred.

• Background in food science, food technology, chemistry, or related field with strong organic chemistry knowledge.
• Hands-on experience with sensory testing.
• Strong understanding of food science, ingredients, additives, and manufacturing processes.
• Knowledge of U.S. and international regulatory standards with ability to interpret compliance requirements.
• Strong analytical, investigation, and documentation skills.
• Proficiency in ERP systems and Microsoft Office.
• Excellent communication, organization, and collaboration skills; self-motivated, detail-oriented, and able to meet deadlines.