FSQA Technician- 2nd Shift 4PM-1AM (Tue-Sat)
Role details
Job location
Tech stack
Job description
As an FSQA Technician, you'll be on the front line of ensuring the safety and quality of our food products. Your work will directly impact our compliance with USDA/HACCP standards, customer satisfaction, and operational excellence. Whether you're conducting audits on the floor or investigating product incidents, your attention to detail and ownership mindset will drive continuous improvement and protect our brand's reputation., * Monitor USDA, HACCP, and sanitation regulations through pre-op and operational inspections
- Drive incident and complaint investigations, collaborating with cross-functional teams
- Execute FSQA policies and ensure quality standards are met across departments
- Balance 80% hands-on work on the production floor with 20% admin and reporting duties, * Clear growth path: 3-month onboarding 6-month review with raise potential 12-month review with raise potential
- High-impact role that keeps you engaged through cross-functional collaboration and visible results
- Autonomy and support - leadership gives you space to lead your work, with guidance when needed
- 2nd Shift schedule (5 PM-2 AM)
Requirements
Do you have experience in Workplace incident investigation management?, * 1-2 years of experience in food safety or quality (degree in Bio/Chem/Food Science a plus)
- Strong communication and collaboration skills - you'll be working with multiple departments daily
- Detail-oriented with follow-through - you own your tasks and see them through
- Proficiency in Microsoft Office; HACCP and SAP experience are nice to have
Benefits & conditions
Pulled from the full job description
- Opportunities for advancement