Restaurant Equipment Reliability Technician (Chick-fil-A Network)

Colliers Facility Solutions LLC
Birmingham, AL, United States
about 2 months ago
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Role details

Contract type
Permanent contract
Employment type
Full-time (> 32 hours)
Experience level
Expert
Experience required
5 years minimum
Compensation
$70,000.0 - $95,000.0
Working hours
Shift work
Job source

Tech stack

Microsoft Word Microsoft Excel Reliability Engineering

Job description

Do you thrive diagnosing complex issues in commercial kitchens and HVAC/R systems? Want field autonomy with strong technical backup? This role supports Chick-fil-A restaurants exclusively through a best-in-class service network-giving you independence in the field plus the tools, resources, and training to succeed., * Service hot-side cooking gear, sealed-system refrigeration, specialty foodservice equipment, and base-building HVAC.

  • Honor service level agreements by responding to Operator requests promptly.
  • Work on brands such as Henny Penny, Follett, Lennox (HVAC), Traulsen, Hobart mixers, Champion dishwashers, and Garland Grill.
  • Coordinate with manufacturers for diagnostics and parts identification; partner with the Chick-fil-A Technical Assistance Team when onsite.
  • Install parts accurately and professionally.
  • Complete timely documentation (work orders, time logs, receipts) and manage truck stock inventory.
  • Keep your service vehicle, tools, and parts organized.
  • Support on-call emergencies during non-standard hours.
  • Adhere to safety protocols and accident prevention procedures.
  • Pursue OEM training and certifications; engage with suppliers and vendors.
  • Meet productivity targets consistent with company standards.

Requirements

Do you have a valid EPA Universal Certification license?, Do you have experience in Technical Proficiency?, Do you have a Trade school?, * Technical trade school background and/or substantial hands-on experience.

  • 5+ years in a relevant trade (or equivalent experience).
  • Demonstrated capability in one or more: sealed refrigeration/HVAC systems, electrical systems, mechanical systems, process controls, hot-side cooking equipment, mechanical power transmission.
  • Experience in kitchen equipment, facilities, or construction systems service.
  • EPA Universal Certification.
  • Valid state driver’s license and proof of insurance; safe driving record (MVR required).
  • Ability to safely operate company vehicles.
  • Strong mechanical aptitude and troubleshooting skills; can read schematics/diagrams.
  • Comfort with Microsoft Word, Excel, and mobile service apps.
  • Clear communicator; self-directed; positive, service-oriented mindset.

Proficiency You’ll Use Daily

  • HVAC
  • Electrical Schematics
  • HVAC/R Systems
  • Refrigeration Systems
  • Electrical Repair
  • HVAC Maintenance
  • HVAC Repair
  • Maintenance and Repair Skills
  • Equipment Diagnostics & Troubleshooting

Benefits & conditions

Pulled from the full job description

  • 401(k)
  • Health insurance
  • Paid time off, * Climb ladders and stairs up to two stories (with ladder safety training). Roof access ladders are provided; van loading/unloading of a large ladder is not typical.
  • Frequently bend, twist, kneel, crouch, and crawl.
  • Stand and walk for extended periods on even/uneven terrain.
  • Regularly use arms, wrists, and hands to operate tools and machinery.
  • Work indoors and outdoors in a range of weather conditions.

Pay & Benefits

Competitive compensation and benefits including a full range of health care benefits, paid time off, and 401K.

Apply for this position

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